服务中心
After-sales service(Center)
Emergency support
On-site service
(Preventive) Maintenance
Spare parts & size parts
Training, upgrades & modernization
After-sales service(Partner)
Emergency support
On-site service
(Preventive) Maintenance
Spare parts
Training
售后服务（中心）
紧急支持
现场服务
(预防)维护保养
备件&尺寸件
培训,升级改造
售后服务（伙伴）
紧急支持
现场服务
(预防)维护保养
备件
培训
创新定制
应用:
烘焙(饼干,曲奇);
糖果;
面;
巧克力;
休闲食品
定制范围:
整线
机器
工艺
质量控制
来料控制
所有采购的制造部件，必须在质量上100%达标
质检部件的所有相关项目（尺寸，装配，表面质量）
随机对所采购材料的成分内容进行（非破坏性）材料检测
Incoming Goods Control
All purchased manufacturing parts must reach 100% on their quality.
Check all relevant items (dimensions, fittings, surface quality)
Material tests (non destructive) are performed randomly in order to secure the element content of the purchased material
过程及成品控制
质量部门根据PQC&FQC和核对表对所有机器进行检测
机器发货前，与客户一起对机器进行专业 FAT检测(出厂测试)
机器发货后，在客户现场进行专业的安装调试并进行专业的SAT检测（验收测试）
Process & Finished Goods Control
All machines are inspected according to PQC&FQC (Process quality control & Final quality control) and check lists by Quality Control Department
Professional FAT (Factory acceptance test) is done together with the customer prior to delivery of the machines
Professional installation, commissioning and SAT(Site acceptance test)
总体政策
以项目为导向的运营政策
经验丰富的项目管理团队
信守承诺
系统工程
任务：
进展速度
追踪
错误纠正计划
精确
准时
客户满意度
